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Caramel Ginger Pancake Stack

If you love ginger than this one is for you!


Serves 2

  • 1 packet of Marcel's Happy Pancakes 

  • 1 tsp ground ginger (more or less dependent on personal preference)

  • 200g mascarpone

  • 1 Tbsp icing sugar

  • ½ packet Gingernuts

  • Caramel sauce of your choice


Mix mascarpone, ginger, icing sugar and 2-3 Tbsp of caramel sauce together until you form a nice smooth caramel looking filling. Crush half the Gingernuts to form a rough crumb.

Spread the mascarpone onto a pancake then sprinkle with the crushed Gingernuts. Add another pancake and repeat first step. Top with the last pancake. Do a final blob of the filling on top and push a whole Gingernut in for decoration.

Drizzle caramel sauce over top to give it the decadent look and finish off the plate with a sprinkling of the the crushed Gingernut. Enjoy!

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